CASSAVA FLOUR: THE LAST WORD GLUTEN-NO COST ALTERNATIVE FOR BAKING AND COOKING

If you are about the hunt for a gluten-free of charge flour that does not compromise on texture or flavor, cassava flour could just be your answer. Sourced from your cassava root, it provides a unique combination of versatility and diet. Whether you happen to be baking bread or whipping up pancakes, this flour can completely transform your dishes.